Mayo Food & Drink Training Programme
Mayo Food & Drink Training Programme
September 2021 – Places are limited – Online workshops and one-to-one mentoring available
The Mayo Food and Drink Network & Training Programme supports producers to make more informed and profitable decisions through training, mentoring and information supports. This initiative has been designed in response to Mayo producers needs and requests, which were collected as part of the consultation process for the Mayo Food & Drink Strategy 2020-2025.
This programme is available to food and drink businesses throughout County Mayo, including the off-shore islands. The Mayo Food & Drink Network & Training Programme provides FREE training and upskilling, 1:1s with business specialists and opportunities to network with other food and drink business owners and managers.
The training themes include: 1. Marketing & Promotion including social media
2. Food Tourism
3. Food Tourism Events
4. Sustainability for small business – making your processes efficient and cost effective
For more details on the courses and dates, please see: https://www.mayofood.ie/ The Mayo Food & Drink Network and Training Programme is supported by South West Mayo Development Company on behalf of Mayo Local Action Group (LAG) under the Rural Development (LEADER) Programme 2014 – 2022 in close collaboration with Local Enterprise Office (LEO) Mayo.
The Mayo Food and Drink Network & Training Programme supports producers to make more informed and profitable decisions through training, mentoring and information supports. This initiative has been designed in response to Mayo producers needs and requests, which were collected as part of the consultation process for the Mayo Food & Drink Strategy 2020-2025.
This programme is available to food and drink businesses throughout County Mayo, including the off-shore islands. The Mayo Food & Drink Network & Training Programme provides FREE training and upskilling, 1:1s with business specialists and opportunities to network with other food and drink business owners and managers.
The training themes include: 1. Marketing & Promotion including social media
2. Food Tourism
3. Food Tourism Events
4. Sustainability for small business – making your processes efficient and cost effective
For more details on the courses and dates, please see: https://www.mayofood.ie/ The Mayo Food & Drink Network and Training Programme is supported by South West Mayo Development Company on behalf of Mayo Local Action Group (LAG) under the Rural Development (LEADER) Programme 2014 – 2022 in close collaboration with Local Enterprise Office (LEO) Mayo.
